Dave Ashton foi nomeado o novo diretor executivo no restaurante River do Lowry Hotel. Hotel, Dave espera trazer uma nova sensação para o restaurante este ano. Este ano, usando os produtos locais e sazonais pelos quais o hotel é famoso e criando pratos britânicos clássicos com um alto padrão. ”
Originally from Warrington, Dave brings Northern charm alongside a decade of extensive experience in fine dining to his new role at the five-star hotel.
With an impressive history of Executive Head Chef roles at respected hotels including the Crewe Hall Hotel and the Park Royal Hotel, Dave hopes to bring a fresh feel to the restaurant this year.
Dave’s passion for food started at an early age, being runner-up in the De Vere’s Young Chef of the Year in 2000 and eventually winning the accolade in 2001.
Dave commented: “I am thrilled to join the River Restaurant at the Lowry Hotel Manchester in my new role as Executive Chef. I hope to bring my new creative vision to the restaurant this year using the local and seasonal produce that the hotel is famous for and creating classic British dishes to a high standard.”
Trabalhando com a equipe, Dave começou a introduzir novos pratos no menu clássico do hotel, com um objetivo de uma atualização completa do menu ainda este ano, quando o restaurante sofrer grandes desenvolvimentos. Downtown in Business
